Top 15 Restaurants in Cebu City, Philippines

Cebu City is known for its rich culture and history, as well as its delicious food. If you are a foodie looking to explore the city’s gastronomic offerings, here are the top 10 restaurants you should try:

Abaca Baking Company

Abaca Baking Company, or ABC for short, is a bakery and cafe that specializes in artisan bread, pastries, and coffee. Established in 2011, ABC has become a favorite among locals and tourists alike. The owner, Jason Hyatt, started ABC as a small bakery in Banilad, and has since expanded to multiple locations throughout Cebu City.

Over the past few years, ABC has continued to innovate and introduce new items to their menu, such as their famous cronuts and stuffed cookies. Their top 5 best sellers are the croissants, kouign-amann, pain au chocolat, almond croissant, and cinnamon roll. ABC also offers sandwiches, salads, and soups for those looking for a more savory meal.

Type of food: Bakery, Cafe
Setup of the place: Air conditioned

Price range: Php 100-500

Location: Multiple locations in Cebu City, check their website for details.

Rico’s Lechon

Rico’s Lechon is a must-visit for anyone looking to try Cebu’s famous lechon (roast pig). Founded in 1997 by Enrico Dionson, Rico’s Lechon started as a small roadside stall in Talisay City. Today, it has grown into a full-fledged restaurant with multiple locations throughout the city.

In the past few years, Rico’s Lechon has continued to improve its recipe and cooking methods, resulting in even more succulent and flavorful lechon. Their top 5 best sellers are the original lechon, spicy lechon, lechon paksiw, lechon sisig, and lechon kawali. They also offer other Filipino dishes, such as kare-kare and sinigang.

Type of food: Filipino
Setup of the place: Air conditioned

Price range: Php 200-500

Location: Multiple locations in Cebu City, check their website for details.

La Vie Parisienne

La Vie Parisienne is a French bakery and wine library that transports you to the streets of Paris. Founded in 2010 by French expat Gwenaelle “Gwen” Menard, La Vie Parisienne has become a popular spot for both locals and foreigners.

Over the past few years, La Vie Parisienne has expanded its menu to include more savory items, such as quiches and sandwiches. However, their top 5 best sellers are still their pastries and breads, such as the almond croissant, pain au chocolat, baguette, brioche, and macarons. They also offer a wide selection of wines and spirits for those looking for a drink.

Type of food: French
Setup of the place: Open, al fresco dining

Price range: Php 100-500

Location: Multiple locations in Cebu City, check their website for details.

House of Lechon

House of Lechon is another restaurant that specializes in Cebu’s famous lechon. Established in 2015 by Carlo and Tracy Borromeo, House of Lechon has gained a following for their delicious and flavorful lechon, as well as their other Filipino dishes.

Over the past few years, House of Lechon has expanded its menu to include more international dishes, such as burgers and pizza. However, their top 5 best sellers are still their lechon, lechon belly, lechon sisig, sinigang na baboy, and adobong kangkong. They also offer a wide selection of drinks, including craft beer.

Type of food: Filipino, International
Setup of the place: Air conditioned

Price range: Php 200-500

Location: Acacia Street, Cebu City

Lantaw Native Restaurant

Lantaw Native Restaurant is a unique dining experience that offers a stunning view of Cebu City’s skyline. Established in 2009, Lantaw started as a small restaurant in Busay and has since expanded to multiple locations throughout the city.

Over the past few years, Lantaw has continued to offer its signature Filipino dishes with a twist, such as their crispy pata adobo, sinigang na baboy sa strawberry, and grilled tuna belly. However, their top 5 best sellers are still their seafood dishes, such as the crispy fried tuna belly, grilled squid, buttered shrimp, seafood platter, and kinilaw. They also offer a wide selection of drinks, including local beers and cocktails.

Type of food: Filipino
Setup of the place: Open, al fresco dining

Price range: Php 200-500

Location: Multiple locations in Cebu City, check their website for details.

Cafe Marco

Cafe Marco is the all-day dining restaurant of Marco Polo Plaza Cebu, a five-star hotel in the city. Established in 2006, Cafe Marco offers a wide variety of international dishes in a buffet-style setup.

Over the past few years, Cafe Marco has continued to improve its menu and introduce new dishes, such as their seafood chowder, pan-fried salmon, and kare-kare. However, their top 5 best sellers are still their sushi and sashimi, roast beef, lechon, pizza, and seafood. They also offer a wide selection of desserts and drinks.

Type of food: International
Setup of the place: Air conditioned

Price range: Php 800-1,200

Location: Marco Polo Plaza Cebu, Nivel Hills, Apas, Cebu City

The Pig & Palm

The Pig & Palm is a modern European restaurant that showcases the culinary expertise of British chef Jason Atherton and Filipino chef Karl Emsenada. Established in 2017, The Pig & Palm has become a destination for foodies looking for a fine dining experience.

Over the past few years, The Pig & Palm has continued to offer innovative dishes that highlight local ingredients, such as their kinilaw na isda, slow-cooked pork belly, and grilled octopus. However, their top 5 best sellers are still their Iberico pork presa, chicken liver parfait, wagyu beef cheek, crab and bisque, and seabass. They also offer a wide selection of wines and cocktails.

Type of food: Modern European
Setup of the place: Air conditioned

Price range: Php 500-1,500

Location: MSY Tower, Pescadores Road, Cebu Business Park, Cebu City

Abaseria Cafe and Deli

Abaseria Cafe and Deli is a cozy cafe that offers a variety of Filipino comfort food. Established in 2015, Abaseria started as a small cafe in Lahug and has since expanded to multiple locations throughout the city.

Over the past few years, Abaseria has continued to improve its menu and introduce new dishes, such as their beef pares, kare-kare, and mango cheesecake. However, their top 5 best sellers are still their lechon kawali, chicken inasal, sisig, bulalo, and adobo. They also offer a selection of coffee and smoothies.

Type of food: Filipino
Setup of the place: Air conditioned, cozy

Price range: Php 100-300

Location: Multiple locations in Cebu City, check their website for details.

The Social

The Social is a chic and modern restaurant that offers a variety of international and Filipino dishes. Established in 2015, The Social has become a popular spot for brunch, lunch, and dinner.

Over the past few years, The Social has continued to offer new dishes and drinks, such as their chicken skin tacos, steak and eggs, and ube latte. However, their top 5 best sellers are still their truffle fries, beef salpicao, seafood pasta, chicken wings, and pork belly. They also offer a wide selection of cocktails and wines.

Type of food: International, Filipino
Setup of the place: Air conditioned, modern

Price range: Php 300-800

Location: Multiple locations in Cebu City, check their website for details.

KKD STK + BBQ

KKD STK + BBQ is a family-owned restaurant that offers a variety of grilled dishes and Filipino comfort food. Established in 2010, KKD started as a small restaurant in Guadalupe and has since expanded to multiple locations throughout the city.

Over the past few years, KKD has continued to offer its signature grilled dishes, such as their liempo, chicken inasal, and pork barbecue. However, their top 5 best sellers are still their sinuglaw, pork sisig, crispy pata, adobo, and lechon kawali. They also offer a selection of drinks, including local beers.

Type of food: Filipino
Setup of the place: Open, al fresco dining

Price range: Php 200-500

Location: Multiple locations in Cebu City, check their website for details.

Hukad sa Golden Cowrie

Hukad sa Golden Cowrie is a popular restaurant chain that serves traditional Filipino cuisine in a cozy and homey atmosphere. Established in 1982, Hukad sa Golden Cowrie has become a household name in Cebu and has expanded to multiple locations throughout the city.

Over the past few years, Hukad sa Golden Cowrie has continued to offer classic Filipino dishes, such as their crispy pata, lechon kawali, and sinigang. However, their top 5 best sellers are still their boneless lechon, ginataang sigarilyas, baked scallops, grilled tuna belly, and seafood paella. They also offer a selection of desserts, including their famous mango float.

Type of food: Filipino
Setup of the place: Air conditioned, cozy

Price range: Php 150-500

Location: Multiple locations in Cebu City, check their website for details.

Anzani

Anzani is a fine dining restaurant that offers modern European cuisine with Asian flavors. Established in 2006, Anzani has become one of the top restaurants in Cebu City, known for its elegant ambiance and excellent food.

Over the past few years, Anzani has continued to innovate its menu and introduce new dishes, such as their foie gras, lamb chops, and seafood platter. However, their top 5 best sellers are still their porcini mushroom soup, crispy duck leg confit, slow-cooked beef short ribs, crab risotto, and chocolate lava cake. They also offer a selection of wines and cocktails.

Type of food: Modern European with Asian flavors
Setup of the place: Air conditioned, fine dining

Price range: Php 800-1,500

Location: Panorama Heights, Nivel Hills, Lahug, Cebu City

Cafe Laguna

Cafe Laguna is a popular restaurant chain that serves Filipino and Asian cuisine in a casual and relaxed atmosphere. Established in 1991, Cafe Laguna has become a go-to place for families and friends who want to enjoy good food and company.

Over the past few years, Cafe Laguna has continued to expand its menu and introduce new dishes, such as their crispy binagoongan, seafood medley, and mango pomelo salad. However, their top 5 best sellers are still their crispy pata, seafood paella, kare-kare, pancit canton, and chicken curry. They also offer a selection of desserts, including their famous halo-halo.

Type of food: Filipino and Asian
Setup of the place: Air conditioned, casual dining

Price range: Php 150-500

Location: Multiple locations in Cebu City, check their website for details.

Lantaw Native Restaurant

Lantaw Native Restaurant is a unique restaurant that offers Filipino cuisine with a breathtaking view of the sea. Established in 2009, Lantaw has become a popular destination for locals and tourists who want to enjoy good food and stunning scenery.

Over the past few years, Lantaw has continued to offer its signature Filipino dishes, such as their crispy pata, lechon kawali, and seafood sinigang. However, their top 5 best sellers are still their sizzling squid, chili garlic crab, adobo kangkong, baked scallops, and seafood paella. They also offer a selection of refreshing drinks, including their famous halo-halo.

Type of food: Filipino
Setup of the place: Open-air, with a view of the sea

Price range: Php 200-800

Location: South Road Properties, Cebu City

Shaka

Shaka is a healthy food restaurant that offers smoothie bowls, salads, and other plant-based dishes. Established in 2018, Shaka has quickly gained a following among health-conscious individuals who want to eat nutritious and delicious food.

Over the past few years, Shaka has continued to innovate its menu and introduce new dishes, such as their vegan sisig, vegan adobo, and jackfruit tacos. However, their top 5 best sellers are still their acai bowls, smoothie bowls, poke bowls, vegan tacos, and vegan sisig. They also offer a selection of refreshing drinks, including their famous cold-pressed juices.

Type of food: Healthy, plant-based
Setup of the place: Open-air, casual

Price range: Php 150-400

Location: Capitol Site, Cebu City

Cebu City is a foodie’s paradise, with a wide variety of restaurants offering delicious and flavorful dishes. From traditional Filipino cuisine to modern European flavors, there is something for everyone in this city. Whether you’re looking for a cozy cafe, a fine dining restaurant, or an open-air eatery, you’ll find it in Cebu.

Among the top 10 restaurants in Cebu City, each one has its unique story, ambiance, and menu offerings. While some of them have been around for decades, others have just opened their doors recently. Yet, they all have one thing in common – their commitment to serving high-quality and delicious food to their customers.

If you’re a food enthusiast or just someone who loves exploring new flavors, then we highly recommend you to visit these top 10 restaurants in Cebu City. Each one offers a different experience and flavor profile, making your culinary journey in Cebu City even more exciting.

Overall, Cebu City’s food scene continues to evolve and expand, making it one of the best destinations in the Philippines for foodies. Whether you’re a local or a tourist, there’s no doubt that you’ll find something to satisfy your taste buds in this vibrant and diverse city.

Top 15 Restaurants in Cebu City, Philippines

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