Top 10 Restaurants in La Union, Philippines

San Juan, La Union is a famous surf destination located in the northern part of the Philippines. Aside from the thrilling waves, the town is also home to some of the best restaurants that offer a wide array of local and international dishes. Here are the top 10 restaurants in La Union that you should not miss!

El Union Coffee

El Union Coffee is a specialty coffee shop that was established in 2013 by Kiddo and Sly. The duo started the business by selling coffee out of a cart, and it quickly grew into a full-fledged coffee shop. El Union Coffee is known for its signature drink, the Dirty Horchata, which is a combination of espresso, milk, and house-made horchata syrup. Other best-sellers include the Breakfast Sandwich, Grilled Cheese, and Campfire S’mores.

Top Best Sellers:

  • Dirty Horchata:

    This is El Union Coffee’s signature drink, made with espresso and homemade horchata, which is a sweetened almond and rice milk drink with cinnamon. The espresso is added to the horchata to create a rich, creamy, and slightly spicy drink.

  • Grilled Cheese:

    This classic comfort food is elevated at El Union Coffee with the use of sourdough bread and a combination of cheddar and mozzarella cheeses. The bread is toasted on the grill until crispy and the cheese is melted and gooey.

  • S’mores:

    El Union Coffee’s take on this classic campfire treat involves toasting homemade marshmallows until they are golden brown and gooey, sandwiched between two graham crackers, and topped with a square of Hershey’s chocolate.

  • Dirty White:

    This drink is a twist on a classic latte, made with espresso and white chocolate sauce, and steamed milk. The espresso and white chocolate combine to create a rich, sweet, and slightly nutty flavor.

  • Bacon and Egg Sandwich:

    This breakfast sandwich is made with a soft brioche bun, crispy bacon, scrambled eggs, and cheddar cheese. The sandwich is grilled until the bread is golden brown and the cheese is melted and gooey.

Type of Food: Coffee, Breakfast, Sandwiches, Pastries
Setup of the Place: Open

Price Range: Php 150 – Php 300

Location: MacArthur National Highway, San Juan, La Union

Mad Monkeys

Mad Monkeys is a restaurant and bar that serves up delicious comfort food with a twist. The restaurant was established in 2014 by a group of friends who wanted to create a space where people could relax and enjoy great food and drinks. Some of the best-sellers include the Poutine, Fish Tacos, and Angus Beef Burger.

Top Best Sellers:

  • Adobo Flakes:

    This dish features crispy adobo flakes served with garlic rice, a fried egg, and a side of pickled vegetables. The adobo flakes are made from shredded pork or chicken that has been cooked in a mixture of soy sauce, vinegar, garlic, and other spices until it’s tender and flavorful.

  • Nachos:

    Mad Monkeys’ nachos are a crowd-pleaser, featuring crispy tortilla chips topped with melted cheese, salsa, guacamole, sour cream, and your choice of either beef or chicken. This dish is perfect for sharing with friends or as a starter to your meal.

  • Ribs:

    The restaurant’s tender, fall-off-the-bone ribs are slow-cooked in a savory sauce and served with a side of coleslaw and mashed potatoes. The meat is seasoned with a blend of spices and herbs and cooked low and slow until it’s melt-in-your-mouth delicious.

  • Truffle Fries:

    These crispy fries are coated in truffle oil and served with a side of garlic aioli. The truffle oil adds an earthy, savory flavor to the fries, while the garlic aioli adds a creamy, garlicky kick.

  • Burger:

    Mad Monkeys’ burgers are juicy and flavorful, made with a beef patty, lettuce, tomato, and cheese, all served on a soft brioche bun. You can customize your burger by adding toppings like bacon, avocado, or fried egg, and it comes with a side of fries or onion rings.

Type of Food: Burgers, Tacos, Poutine
Setup of the Place: Open

Price Range: Php 200 – Php 400

Location: Brgy. Urbiztondo, North Road, San Juan, La Union

Gefseis Greek Grill

Gefseis Greek Grill is a restaurant that specializes in Greek cuisine. The restaurant was established in 2016 by a group of friends who shared a passion for Greek food. Some of the best-sellers include the Gyro Plate, Souvlaki Plate, and the Greek Salad.

Top Best Sellers:

  • Souvlaki:

    This is one of the most popular dishes at Gefseis Greek Grill. Souvlaki is a Greek-style kebab made with tender, marinated meat (either chicken, pork or beef) skewered and grilled to perfection. It is usually served with pita bread, tzatziki sauce, and a side of fries.

  • Gyro:

    This is a classic Greek dish that consists of thinly sliced meat (usually lamb or chicken) that is slow-roasted on a vertical spit and then wrapped in a pita bread along with onions, tomatoes, and tzatziki sauce. The meat is tender, juicy, and full of flavor.

  • Spanakopita:

    This is a savory Greek pastry that is made with spinach, feta cheese, onions, and herbs, all wrapped in phyllo dough and baked until golden and crispy. It is a delicious vegetarian option that is perfect as a snack or appetizer.

  • Greek Salad:

    This salad is a staple in Greek cuisine and features a mix of fresh vegetables like lettuce, tomatoes, cucumbers, onions, and bell peppers, topped with feta cheese and olives, and dressed with a simple vinaigrette. It is a light and refreshing dish that is perfect for a healthy lunch or dinner.

  • Baklava:

    This is a sweet Greek pastry that is made with layers of phyllo dough, chopped nuts (usually walnuts or pistachios), honey, and spices, all baked together until golden and crispy. The result is a deliciously sweet and crunchy dessert that is perfect for satisfying your sweet tooth.

Type of Food: Greek
Setup of the Place: Open

Price Range: Php 200 – Php 500

Location: Urbiztondo Beach, Brgy. Urbiztondo, San Juan, 2514 La Union

Makai Bowls

Makai Bowls is a healthy food establishment that serves up delicious smoothie bowls and fresh juices. The restaurant was established in 2016 by a group of friends who wanted to promote healthy eating in the community. Some of the best-sellers include the Acai Bowl, Pitaya Bowl, and the Dragonfruit Bowl.

Top Best Sellers:

  • Classic Acai Bowl:

    This is the most popular bowl at Makai Bowls and it features a base of blended acai berries topped with granola, fresh fruit, coconut flakes, and honey. Acai berries are known for their antioxidant properties, and this bowl is a delicious and healthy way to start your day.

  • PB Acai Bowl:

    This bowl features the same base of blended acai berries as the Classic Acai Bowl, but it is topped with peanut butter, granola, fresh fruit, and honey. The peanut butter adds a rich and creamy flavor to the bowl, making it a perfect choice for peanut butter lovers.

  • Dragon Bowl:

    This bowl features a base of pitaya (dragon fruit) blended with banana and coconut milk, topped with granola, fresh fruit, and coconut flakes. Pitaya is high in antioxidants and vitamins, making this bowl a nutritious and delicious choice.

  • Green Bowl:

    This bowl features a base of spinach and kale blended with banana and coconut milk, topped with granola, fresh fruit, and honey. It’s a perfect option for those who want to add some extra greens to their diet.

  • Berry Bowl:

    This bowl features a base of mixed berries blended with banana and coconut milk, topped with granola, fresh fruit, and honey. It’s a great option for those who love the sweet and tart flavors of berries.

Type of Food: Smoothie Bowls, Juices
Setup of the Place: Open

Price Range: Php 150 – Php 300

Location: San Juan, La Union

Surf Shack

Surf Shack is a beachfront restaurant that offers a wide array of Filipino dishes. The restaurant was established in 2012 by a group of friends who were passionate about surfing and good food. Some of the best-sellers include the Seafood Kare-Kare, Grilled Pork Belly, and the Surf Shack Adobo.

Top Best Sellers:

  • Seafood Platter:
    This platter is a must-try for seafood lovers, and it includes a mix of grilled squid, shrimp, and fish, served with garlic rice and a side of tartar sauce. The seafood is fresh and perfectly cooked, making it a great option for lunch or dinner.

  • Beef Salpicao:
    This is a classic Filipino dish that features tender beef cubes marinated in garlic and soy sauce, and sautéed with onions and bell peppers. It is served with garlic rice and is a flavorful and hearty meal.

  • Pork Ribs:
    The pork ribs at Surf Shack are marinated in a special blend of spices and slow-cooked until tender and juicy. They are served with a side of fries and coleslaw, making it a perfect choice for a filling lunch or dinner.

  • Chicken Inasal:
    This is a Filipino-style grilled chicken that is marinated in a mixture of vinegar, soy sauce, and calamansi juice, and then grilled to perfection. It is served with garlic rice and a side of atchara (pickled papaya), making it a delicious and authentic Filipino meal.

  • Burgers:

    Surf Shack offers a variety of burgers, including the classic cheeseburger and the Surf Shack burger, which features a juicy beef patty, bacon, cheese, and a fried egg. They are all served with a side of fries and are perfect for a quick and satisfying meal.

Type of Food: Filipino
Setup of the Place: Open-air

Price Range: Php 150 – Php 400

Location: Brgy. Urbiztondo, San Juan, La Union

Flotsam and Jetsam Hostel

Flotsam and Jetsam Hostel is a popular accommodation in San Juan, La Union, that also houses a restaurant and bar. The establishment was established in 2013 by three friends who wanted to create a space where travelers could connect and have fun. Some of the best-sellers include the Calamari, Vegetarian Burger, and the House Salad.

Top Best Sellers:

  • Buddha Bowl:

    This bowl is a popular choice for health enthusiasts as it is loaded with fresh veggies, avocado, quinoa, and falafel balls. It is a vegan-friendly option that is packed with nutrients and is perfect for a light and healthy meal.

  • Korean Fried Chicken:

    This dish is a perfect blend of sweet and spicy flavors, and features crispy fried chicken pieces that are coated in a special Korean-style sauce. It is served with a side of fries and is a crowd-pleaser.

  • Sisig Bowl:

    Sisig is a classic Filipino dish made with chopped pig’s head and liver, seasoned with onions, garlic, and chili peppers. Flotsam and Jetsam Hostel puts a modern twist on the dish by serving it in a bowl with rice, veggies, and a side of egg. It is a flavorful and filling meal that is a must-try for those who want to experience authentic Filipino cuisine.

  • Fish and Chips:

    This classic British dish features battered fish that is fried to perfection and served with a side of crispy fries. Flotsam and Jetsam Hostel’s version of fish and chips is made with fresh and locally sourced fish, making it a delicious and sustainable option.

  • Nachos:

    Flotsam and Jetsam Hostel’s nachos are a popular choice for those who want a quick and satisfying snack. They are loaded with cheese, salsa, guacamole, and sour cream, making it a perfect dish for sharing with friends.

Type of Food: International

Setup of the Place: Open-air

Price Range: Php 200 – Php 500

Location: MacArthur Highway, San Juan, La Union

Tagpuan sa San Juan

Tagpuan sa San Juan is a restaurant that offers a mix of Filipino and International cuisine. The restaurant was established in 2014 by a group of friends who wanted to provide a cozy and comfortable place for diners. Some of the best-sellers include the Lechon Kawali, Beef Salpicao, and the Adobong Pusit.

Top Best Sellers:

  • Adobo sa Dilaw:
    This dish is a twist on the classic adobo dish, as it uses turmeric (dilaw) to give it a unique flavor and color. The meat (usually chicken or pork) is cooked in a vinegar-soy sauce mixture with garlic, onions, and turmeric, resulting in a rich and savory dish that is perfect with rice.

  • Pinakbet:
    Pinakbet is a classic Filipino dish that consists of mixed vegetables such as eggplant, okra, bitter melon, squash, and tomatoes, cooked in a shrimp paste sauce. Tagpuan sa San Juan’s version of the dish is flavorful and aromatic, and is a great option for vegetarians and health enthusiasts.

  • Bagnet:
    Bagnet is a popular pork dish that originates from the Ilocos region of the Philippines. It consists of crispy pork belly that is deep-fried until golden brown and served with a side of rice and vegetables. Tagpuan sa San Juan’s bagnet is crispy on the outside and tender on the inside, making it a delicious and satisfying dish.

  • Sisig:
    Sisig is a classic Filipino dish made with chopped pig’s head and liver, seasoned with onions, garlic, and chili peppers. Tagpuan sa San Juan’s version of the dish is flavorful and spicy, and is perfect for those who want to experience authentic Filipino cuisine.

  • Kare-Kare:
    Kare-Kare is a Filipino stew that is made with oxtail, vegetables, and a thick peanut sauce. Tagpuan sa San Juan’s Kare-Kare is rich and creamy, and is a great option for those who want to try something new and flavorful.

Type of Food: Filipino, International
Setup of the Place: Air-conditioned

Price Range: Php 200 – Php 500

Location: 229 Urbiztondo Rd., San Juan, La Union

Makai Surf and Grill

Makai Surf and Grill is a beachfront restaurant that offers Filipino and American cuisine. The restaurant was established in 2015 by a group of friends who wanted to provide a laid-back dining experience. Some of the best-sellers include the Tuna Steak, Fried Chicken, and the Grilled Liempo.

Top Best Sellers:

  • Poke Bowl:
    A traditional Hawaiian dish made with chunks of raw tuna marinated in soy sauce, sesame oil, and onions, served over a bed of rice and topped with avocado, cucumber, and tobiko. Makai Surf and Grill’s version of the dish is fresh, healthy, and bursting with flavor.

  • Loco Moco:
    Another Hawaiian dish that consists of a hamburger patty served over rice, topped with a fried egg, and smothered in gravy. Makai Surf and Grill’s version of the dish is hearty and satisfying, and is perfect for meat lovers.

  • Adobo Surf Fries:
    A Filipino twist on classic loaded fries, Makai Surf and Grill’s Adobo Surf Fries are topped with adobo meat, onions, tomatoes, and cheese sauce. The fries are crispy and flavorful, making them a great appetizer or snack.

  • Shoyu Chicken:
    A Hawaiian dish made with chicken marinated in a soy sauce, ginger, and garlic mixture, then grilled to perfection. Makai Surf and Grill’s Shoyu Chicken is tender and juicy, and is served with a side of rice and vegetables.

  • Tuna Melt Sandwich:
    A classic sandwich made with tuna salad, cheese, and tomatoes, served on toasted bread. Makai Surf and Grill’s version of the dish is creamy and delicious, and is a great option for those who want something simple yet satisfying.

Type of Food: Filipino, American
Setup of the Place: Open-air

Price Range: Php 200 – Php 500

Location: Brgy. Urbiztondo, San Juan, La Union

The Coffee Library

The Coffee Library is a specialty coffee shop that offers a range of coffee beverages and light bites. The shop was established in 2016 by two friends who were passionate about coffee. Some of the best-sellers include the Iced Spanish Latte, Matcha Latte, and the Avocado Toast.

Top Best Sellers:

  • Avocado Toast:
    A classic breakfast item made with sourdough bread, smashed avocado, feta cheese, and cherry tomatoes. The dish is healthy, flavorful, and filling, making it a great way to start your day.

  • Grilled Cheese Sandwich:
    A classic comfort food item made with sourdough bread and a blend of melted cheeses. The sandwich is crispy and gooey, and is served with a side of tomato soup for dipping.

  • Tuna Melt Panini:
    A classic sandwich made with tuna salad, cheese, and tomatoes, pressed between two slices of crispy bread. The panini is served with a side of potato chips or salad.

  • Matcha Latte:
    A popular coffee beverage made with matcha powder, steamed milk, and a touch of honey. The drink is rich and creamy, and has a slightly sweet and earthy taste.

  • Chocolate Chip Cookies:
    Freshly baked cookies made with chunks of dark chocolate and a hint of sea salt. The cookies are chewy and delicious, and are the perfect accompaniment to a cup of coffee or tea.

Type of Food: Coffee, Light Bites
Setup of the Place: Air-conditioned

Price Range: Php 150 – Php 300

Location: MacArthur Highway, San Juan, La Union

Coast Call Kitchen and Bar

Coast Call Kitchen and Bar is a beachfront restaurant that offers a mix of Filipino and International cuisine. The restaurant was established in 2017 by a family who wanted to provide a dining experience that catered to a wide range of tastes. Some of the best-sellers include the Seafood Curry, Beef Tapa, and the Chicken Parmigiana.

Top Best Sellers:

  • Seafood Paella:
    A Spanish-inspired dish made with saffron-infused rice, mixed seafood (such as shrimp, squid, and mussels), and vegetables. The dish is flavorful and filling, perfect for sharing with friends or family.

  • Grilled Pork Belly:
    A Filipino classic dish made with marinated pork belly, grilled to perfection, and served with rice and pickled vegetables. The pork belly is tender and juicy, with a slightly sweet and savory flavor.

  • Fish and Chips:
    A Western classic dish made with crispy battered fish fillet, served with French fries and tartar sauce. The fish is fresh and flaky, and the batter is crispy and light.

  • Adobo Fried Rice:
    A Filipino twist on fried rice, made with adobo-flavored rice, topped with a fried egg, and served with a side of crispy bacon or sausage. The dish is hearty and flavorful, and is a great breakfast or brunch option.

  • Mango Rum Cocktail:
    A refreshing and tropical cocktail made with fresh mango puree, rum, lime juice, and simple syrup. The cocktail is sweet, tangy, and packs a punch, making it a perfect accompaniment to any meal.

Type of Food: Filipino, International
Setup of the Place: Open-air

Price Range: Php 200 – Php 500

Location: Urbiztondo Road, San Juan, La Union


Conclusion and Recommendation:

San Juan, La Union is not just a popular surfing destination, but it is also home to a thriving food scene. From cozy cafes to beachfront restaurants, there is something for every foodie in this coastal town.

If you’re looking for a taste of traditional Filipino cuisine, you can’t go wrong with the Lechon at Gefseis Greek Grill or the Seafood Kare-Kare at Surf Shack. For those who prefer international cuisine, check out Flotsam and Jetsam Hostel’s Vegetarian Burger or Coast Call Kitchen and Bar’s Chicken Parmigiana.

If you’re a coffee lover, be sure to visit The Coffee Library and try their Iced Spanish Latte or Matcha Latte. And for those who want to enjoy a drink with a view, head to Mad Monkeys Rooftop Bar and take in the stunning sunset views.

In conclusion, San Juan, La Union has a lot to offer when it comes to food and drinks. Whether you’re a local or a traveler, be sure to explore the town’s culinary scene and try out some of these top-rated restaurants.

Top 10 Restaurants in La Union, Philippines

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Top 10 Restaurants in La Union, Philippines

San Juan, La Union is a famous surf destination located in the northern part of the Philippines. Aside from the thrilling waves, the town is also home to some of the best restaurants that offer a wide array of local and international dishes. Here are the top 10 restaurants in La Union that you should not miss!

El Union Coffee

El Union Coffee is a specialty coffee shop that was established in 2013 by Kiddo and Sly. The duo started the business by selling coffee out of a cart, and it quickly grew into a full-fledged coffee shop. El Union Coffee is known for its signature drink, the Dirty Horchata, which is a combination of espresso, milk, and house-made horchata syrup. Other best-sellers include the Breakfast Sandwich, Grilled Cheese, and Campfire S’mores.

Top Best Sellers:

  • Dirty Horchata:

    This is El Union Coffee’s signature drink, made with espresso and homemade horchata, which is a sweetened almond and rice milk drink with cinnamon. The espresso is added to the horchata to create a rich, creamy, and slightly spicy drink.

  • Grilled Cheese:

    This classic comfort food is elevated at El Union Coffee with the use of sourdough bread and a combination of cheddar and mozzarella cheeses. The bread is toasted on the grill until crispy and the cheese is melted and gooey.

  • S’mores:

    El Union Coffee’s take on this classic campfire treat involves toasting homemade marshmallows until they are golden brown and gooey, sandwiched between two graham crackers, and topped with a square of Hershey’s chocolate.

  • Dirty White:

    This drink is a twist on a classic latte, made with espresso and white chocolate sauce, and steamed milk. The espresso and white chocolate combine to create a rich, sweet, and slightly nutty flavor.

  • Bacon and Egg Sandwich:

    This breakfast sandwich is made with a soft brioche bun, crispy bacon, scrambled eggs, and cheddar cheese. The sandwich is grilled until the bread is golden brown and the cheese is melted and gooey.

Type of Food: Coffee, Breakfast, Sandwiches, Pastries
Setup of the Place: Open

Price Range: Php 150 – Php 300

Location: MacArthur National Highway, San Juan, La Union

Mad Monkeys

Mad Monkeys is a restaurant and bar that serves up delicious comfort food with a twist. The restaurant was established in 2014 by a group of friends who wanted to create a space where people could relax and enjoy great food and drinks. Some of the best-sellers include the Poutine, Fish Tacos, and Angus Beef Burger.

Top Best Sellers:

  • Adobo Flakes:

    This dish features crispy adobo flakes served with garlic rice, a fried egg, and a side of pickled vegetables. The adobo flakes are made from shredded pork or chicken that has been cooked in a mixture of soy sauce, vinegar, garlic, and other spices until it’s tender and flavorful.

  • Nachos:

    Mad Monkeys’ nachos are a crowd-pleaser, featuring crispy tortilla chips topped with melted cheese, salsa, guacamole, sour cream, and your choice of either beef or chicken. This dish is perfect for sharing with friends or as a starter to your meal.

  • Ribs:

    The restaurant’s tender, fall-off-the-bone ribs are slow-cooked in a savory sauce and served with a side of coleslaw and mashed potatoes. The meat is seasoned with a blend of spices and herbs and cooked low and slow until it’s melt-in-your-mouth delicious.

  • Truffle Fries:

    These crispy fries are coated in truffle oil and served with a side of garlic aioli. The truffle oil adds an earthy, savory flavor to the fries, while the garlic aioli adds a creamy, garlicky kick.

  • Burger:

    Mad Monkeys’ burgers are juicy and flavorful, made with a beef patty, lettuce, tomato, and cheese, all served on a soft brioche bun. You can customize your burger by adding toppings like bacon, avocado, or fried egg, and it comes with a side of fries or onion rings.

Type of Food: Burgers, Tacos, Poutine
Setup of the Place: Open

Price Range: Php 200 – Php 400

Location: Brgy. Urbiztondo, North Road, San Juan, La Union

Gefseis Greek Grill

Gefseis Greek Grill is a restaurant that specializes in Greek cuisine. The restaurant was established in 2016 by a group of friends who shared a passion for Greek food. Some of the best-sellers include the Gyro Plate, Souvlaki Plate, and the Greek Salad.

Top Best Sellers:

  • Souvlaki:

    This is one of the most popular dishes at Gefseis Greek Grill. Souvlaki is a Greek-style kebab made with tender, marinated meat (either chicken, pork or beef) skewered and grilled to perfection. It is usually served with pita bread, tzatziki sauce, and a side of fries.

  • Gyro:

    This is a classic Greek dish that consists of thinly sliced meat (usually lamb or chicken) that is slow-roasted on a vertical spit and then wrapped in a pita bread along with onions, tomatoes, and tzatziki sauce. The meat is tender, juicy, and full of flavor.

  • Spanakopita:

    This is a savory Greek pastry that is made with spinach, feta cheese, onions, and herbs, all wrapped in phyllo dough and baked until golden and crispy. It is a delicious vegetarian option that is perfect as a snack or appetizer.

  • Greek Salad:

    This salad is a staple in Greek cuisine and features a mix of fresh vegetables like lettuce, tomatoes, cucumbers, onions, and bell peppers, topped with feta cheese and olives, and dressed with a simple vinaigrette. It is a light and refreshing dish that is perfect for a healthy lunch or dinner.

  • Baklava:

    This is a sweet Greek pastry that is made with layers of phyllo dough, chopped nuts (usually walnuts or pistachios), honey, and spices, all baked together until golden and crispy. The result is a deliciously sweet and crunchy dessert that is perfect for satisfying your sweet tooth.

Type of Food: Greek
Setup of the Place: Open

Price Range: Php 200 – Php 500

Location: Urbiztondo Beach, Brgy. Urbiztondo, San Juan, 2514 La Union

Makai Bowls

Makai Bowls is a healthy food establishment that serves up delicious smoothie bowls and fresh juices. The restaurant was established in 2016 by a group of friends who wanted to promote healthy eating in the community. Some of the best-sellers include the Acai Bowl, Pitaya Bowl, and the Dragonfruit Bowl.

Top Best Sellers:

  • Classic Acai Bowl:

    This is the most popular bowl at Makai Bowls and it features a base of blended acai berries topped with granola, fresh fruit, coconut flakes, and honey. Acai berries are known for their antioxidant properties, and this bowl is a delicious and healthy way to start your day.

  • PB Acai Bowl:

    This bowl features the same base of blended acai berries as the Classic Acai Bowl, but it is topped with peanut butter, granola, fresh fruit, and honey. The peanut butter adds a rich and creamy flavor to the bowl, making it a perfect choice for peanut butter lovers.

  • Dragon Bowl:

    This bowl features a base of pitaya (dragon fruit) blended with banana and coconut milk, topped with granola, fresh fruit, and coconut flakes. Pitaya is high in antioxidants and vitamins, making this bowl a nutritious and delicious choice.

  • Green Bowl:

    This bowl features a base of spinach and kale blended with banana and coconut milk, topped with granola, fresh fruit, and honey. It’s a perfect option for those who want to add some extra greens to their diet.

  • Berry Bowl:

    This bowl features a base of mixed berries blended with banana and coconut milk, topped with granola, fresh fruit, and honey. It’s a great option for those who love the sweet and tart flavors of berries.

Type of Food: Smoothie Bowls, Juices
Setup of the Place: Open

Price Range: Php 150 – Php 300

Location: San Juan, La Union

Surf Shack

Surf Shack is a beachfront restaurant that offers a wide array of Filipino dishes. The restaurant was established in 2012 by a group of friends who were passionate about surfing and good food. Some of the best-sellers include the Seafood Kare-Kare, Grilled Pork Belly, and the Surf Shack Adobo.

Top Best Sellers:

  • Seafood Platter:
    This platter is a must-try for seafood lovers, and it includes a mix of grilled squid, shrimp, and fish, served with garlic rice and a side of tartar sauce. The seafood is fresh and perfectly cooked, making it a great option for lunch or dinner.

  • Beef Salpicao:
    This is a classic Filipino dish that features tender beef cubes marinated in garlic and soy sauce, and sautéed with onions and bell peppers. It is served with garlic rice and is a flavorful and hearty meal.

  • Pork Ribs:
    The pork ribs at Surf Shack are marinated in a special blend of spices and slow-cooked until tender and juicy. They are served with a side of fries and coleslaw, making it a perfect choice for a filling lunch or dinner.

  • Chicken Inasal:
    This is a Filipino-style grilled chicken that is marinated in a mixture of vinegar, soy sauce, and calamansi juice, and then grilled to perfection. It is served with garlic rice and a side of atchara (pickled papaya), making it a delicious and authentic Filipino meal.

  • Burgers:

    Surf Shack offers a variety of burgers, including the classic cheeseburger and the Surf Shack burger, which features a juicy beef patty, bacon, cheese, and a fried egg. They are all served with a side of fries and are perfect for a quick and satisfying meal.

Type of Food: Filipino
Setup of the Place: Open-air

Price Range: Php 150 – Php 400

Location: Brgy. Urbiztondo, San Juan, La Union

Flotsam and Jetsam Hostel

Flotsam and Jetsam Hostel is a popular accommodation in San Juan, La Union, that also houses a restaurant and bar. The establishment was established in 2013 by three friends who wanted to create a space where travelers could connect and have fun. Some of the best-sellers include the Calamari, Vegetarian Burger, and the House Salad.

Top Best Sellers:

  • Buddha Bowl:

    This bowl is a popular choice for health enthusiasts as it is loaded with fresh veggies, avocado, quinoa, and falafel balls. It is a vegan-friendly option that is packed with nutrients and is perfect for a light and healthy meal.

  • Korean Fried Chicken:

    This dish is a perfect blend of sweet and spicy flavors, and features crispy fried chicken pieces that are coated in a special Korean-style sauce. It is served with a side of fries and is a crowd-pleaser.

  • Sisig Bowl:

    Sisig is a classic Filipino dish made with chopped pig’s head and liver, seasoned with onions, garlic, and chili peppers. Flotsam and Jetsam Hostel puts a modern twist on the dish by serving it in a bowl with rice, veggies, and a side of egg. It is a flavorful and filling meal that is a must-try for those who want to experience authentic Filipino cuisine.

  • Fish and Chips:

    This classic British dish features battered fish that is fried to perfection and served with a side of crispy fries. Flotsam and Jetsam Hostel’s version of fish and chips is made with fresh and locally sourced fish, making it a delicious and sustainable option.

  • Nachos:

    Flotsam and Jetsam Hostel’s nachos are a popular choice for those who want a quick and satisfying snack. They are loaded with cheese, salsa, guacamole, and sour cream, making it a perfect dish for sharing with friends.

Type of Food: International

Setup of the Place: Open-air

Price Range: Php 200 – Php 500

Location: MacArthur Highway, San Juan, La Union

Tagpuan sa San Juan

Tagpuan sa San Juan is a restaurant that offers a mix of Filipino and International cuisine. The restaurant was established in 2014 by a group of friends who wanted to provide a cozy and comfortable place for diners. Some of the best-sellers include the Lechon Kawali, Beef Salpicao, and the Adobong Pusit.

Top Best Sellers:

  • Adobo sa Dilaw:
    This dish is a twist on the classic adobo dish, as it uses turmeric (dilaw) to give it a unique flavor and color. The meat (usually chicken or pork) is cooked in a vinegar-soy sauce mixture with garlic, onions, and turmeric, resulting in a rich and savory dish that is perfect with rice.

  • Pinakbet:
    Pinakbet is a classic Filipino dish that consists of mixed vegetables such as eggplant, okra, bitter melon, squash, and tomatoes, cooked in a shrimp paste sauce. Tagpuan sa San Juan’s version of the dish is flavorful and aromatic, and is a great option for vegetarians and health enthusiasts.

  • Bagnet:
    Bagnet is a popular pork dish that originates from the Ilocos region of the Philippines. It consists of crispy pork belly that is deep-fried until golden brown and served with a side of rice and vegetables. Tagpuan sa San Juan’s bagnet is crispy on the outside and tender on the inside, making it a delicious and satisfying dish.

  • Sisig:
    Sisig is a classic Filipino dish made with chopped pig’s head and liver, seasoned with onions, garlic, and chili peppers. Tagpuan sa San Juan’s version of the dish is flavorful and spicy, and is perfect for those who want to experience authentic Filipino cuisine.

  • Kare-Kare:
    Kare-Kare is a Filipino stew that is made with oxtail, vegetables, and a thick peanut sauce. Tagpuan sa San Juan’s Kare-Kare is rich and creamy, and is a great option for those who want to try something new and flavorful.

Type of Food: Filipino, International
Setup of the Place: Air-conditioned

Price Range: Php 200 – Php 500

Location: 229 Urbiztondo Rd., San Juan, La Union

Makai Surf and Grill

Makai Surf and Grill is a beachfront restaurant that offers Filipino and American cuisine. The restaurant was established in 2015 by a group of friends who wanted to provide a laid-back dining experience. Some of the best-sellers include the Tuna Steak, Fried Chicken, and the Grilled Liempo.

Top Best Sellers:

  • Poke Bowl:
    A traditional Hawaiian dish made with chunks of raw tuna marinated in soy sauce, sesame oil, and onions, served over a bed of rice and topped with avocado, cucumber, and tobiko. Makai Surf and Grill’s version of the dish is fresh, healthy, and bursting with flavor.

  • Loco Moco:
    Another Hawaiian dish that consists of a hamburger patty served over rice, topped with a fried egg, and smothered in gravy. Makai Surf and Grill’s version of the dish is hearty and satisfying, and is perfect for meat lovers.

  • Adobo Surf Fries:
    A Filipino twist on classic loaded fries, Makai Surf and Grill’s Adobo Surf Fries are topped with adobo meat, onions, tomatoes, and cheese sauce. The fries are crispy and flavorful, making them a great appetizer or snack.

  • Shoyu Chicken:
    A Hawaiian dish made with chicken marinated in a soy sauce, ginger, and garlic mixture, then grilled to perfection. Makai Surf and Grill’s Shoyu Chicken is tender and juicy, and is served with a side of rice and vegetables.

  • Tuna Melt Sandwich:
    A classic sandwich made with tuna salad, cheese, and tomatoes, served on toasted bread. Makai Surf and Grill’s version of the dish is creamy and delicious, and is a great option for those who want something simple yet satisfying.

Type of Food: Filipino, American
Setup of the Place: Open-air

Price Range: Php 200 – Php 500

Location: Brgy. Urbiztondo, San Juan, La Union

The Coffee Library

The Coffee Library is a specialty coffee shop that offers a range of coffee beverages and light bites. The shop was established in 2016 by two friends who were passionate about coffee. Some of the best-sellers include the Iced Spanish Latte, Matcha Latte, and the Avocado Toast.

Top Best Sellers:

  • Avocado Toast:
    A classic breakfast item made with sourdough bread, smashed avocado, feta cheese, and cherry tomatoes. The dish is healthy, flavorful, and filling, making it a great way to start your day.

  • Grilled Cheese Sandwich:
    A classic comfort food item made with sourdough bread and a blend of melted cheeses. The sandwich is crispy and gooey, and is served with a side of tomato soup for dipping.

  • Tuna Melt Panini:
    A classic sandwich made with tuna salad, cheese, and tomatoes, pressed between two slices of crispy bread. The panini is served with a side of potato chips or salad.

  • Matcha Latte:
    A popular coffee beverage made with matcha powder, steamed milk, and a touch of honey. The drink is rich and creamy, and has a slightly sweet and earthy taste.

  • Chocolate Chip Cookies:
    Freshly baked cookies made with chunks of dark chocolate and a hint of sea salt. The cookies are chewy and delicious, and are the perfect accompaniment to a cup of coffee or tea.

Type of Food: Coffee, Light Bites
Setup of the Place: Air-conditioned

Price Range: Php 150 – Php 300

Location: MacArthur Highway, San Juan, La Union

Coast Call Kitchen and Bar

Coast Call Kitchen and Bar is a beachfront restaurant that offers a mix of Filipino and International cuisine. The restaurant was established in 2017 by a family who wanted to provide a dining experience that catered to a wide range of tastes. Some of the best-sellers include the Seafood Curry, Beef Tapa, and the Chicken Parmigiana.

Top Best Sellers:

  • Seafood Paella:
    A Spanish-inspired dish made with saffron-infused rice, mixed seafood (such as shrimp, squid, and mussels), and vegetables. The dish is flavorful and filling, perfect for sharing with friends or family.

  • Grilled Pork Belly:
    A Filipino classic dish made with marinated pork belly, grilled to perfection, and served with rice and pickled vegetables. The pork belly is tender and juicy, with a slightly sweet and savory flavor.

  • Fish and Chips:
    A Western classic dish made with crispy battered fish fillet, served with French fries and tartar sauce. The fish is fresh and flaky, and the batter is crispy and light.

  • Adobo Fried Rice:
    A Filipino twist on fried rice, made with adobo-flavored rice, topped with a fried egg, and served with a side of crispy bacon or sausage. The dish is hearty and flavorful, and is a great breakfast or brunch option.

  • Mango Rum Cocktail:
    A refreshing and tropical cocktail made with fresh mango puree, rum, lime juice, and simple syrup. The cocktail is sweet, tangy, and packs a punch, making it a perfect accompaniment to any meal.

Type of Food: Filipino, International
Setup of the Place: Open-air

Price Range: Php 200 – Php 500

Location: Urbiztondo Road, San Juan, La Union


Conclusion and Recommendation:

San Juan, La Union is not just a popular surfing destination, but it is also home to a thriving food scene. From cozy cafes to beachfront restaurants, there is something for every foodie in this coastal town.

If you’re looking for a taste of traditional Filipino cuisine, you can’t go wrong with the Lechon at Gefseis Greek Grill or the Seafood Kare-Kare at Surf Shack. For those who prefer international cuisine, check out Flotsam and Jetsam Hostel’s Vegetarian Burger or Coast Call Kitchen and Bar’s Chicken Parmigiana.

If you’re a coffee lover, be sure to visit The Coffee Library and try their Iced Spanish Latte or Matcha Latte. And for those who want to enjoy a drink with a view, head to Mad Monkeys Rooftop Bar and take in the stunning sunset views.

In conclusion, San Juan, La Union has a lot to offer when it comes to food and drinks. Whether you’re a local or a traveler, be sure to explore the town’s culinary scene and try out some of these top-rated restaurants.

Top 10 Restaurants in La Union, Philippines

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